Cut Down on Disposables
Think about all the disposable items you use daily and discover how to reduce that number. Replace paper towels with reusable rags, use non-disposable dinnerware, bring your own shopping bags to the store and pack sandwiches and snacks in reusable containers or reusable sandwich bags.
Learn to Love Leftovers
Food waste in the United States is estimated at 30 to 40 percent of the food supply, which was about 133 billion pounds of food in 2010, according to the USDA. Make a commitment to safely using leftovers in other dishes, such as lunch the next day to cut down on food waste.